Green Farmhouse Pepper Power Lemon 50g sachet


Three exotic peppers are blended with Australian lemon myrtle, lemon grass and other selected spices to give the user a unique cooking tool for enhancing food.  Recipe idea:  Lay four fillets of firm fleshed fish in a shallow baking dish.  Add half a cup of dry white wine, sprinkle generously with Pepper Power Lemon and top with sliced lemon, chopped dill and a few knobs of butter.  Bake in a moderate oven for 25 minutes.  Whole fish can be baked or barbecued in greased foil with the above ingredients inside the fish.

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